(quote by Ed Rush, Ken provided by Miss F, styling by Miss F)
Oatmeal is definitely a comfort food for me. When I eat it in the morning it sits in my tummy and says, “Your day is gonna be awesome”. I started making this oatmeal quite a few years ago and I love it (some of our frequent guests even ask for it which is sooo sweet). Don’t get me wrong, I love a good Starbucks oatmeal, but nothing beats making oatmeal in pjs and slippers. Kinda saves money too. To start, I’ll try to share how I make my browned butter (I’m no pro…just sharing). On a lot of days I will just use olive oil but I’ll show you the “real” way here: Oatmeal with brown butter apples 2 medium apples, peeled and diced 1/2 c. raisins 1 1/2 c. old fashioned or steel-cut oats 3 cups nonfat milk (or your choice of liquid) dash of sea salt 1/4 c. butter 1/3 c. brown sugar (or to taste) 1 tsp cinnamon, plus a dash for garnish sliced apples for garnish (optional) Start by putting the milk and oatmeal in the pot with a dash of sea salt, on medium-low heat. Stir it every few minutes so the milk doesn’t scorch. I start it first because I cook mine for a looong time…at least 30-45 minutes. You can cook it less, I just prefer mine to be super-creamy and not chewy. However, nonfat milk has less of a tendency to scorch because of it’s lower fat content. Second, dice the apples and measure the raisins. That way, they are ready to toss in the butter after you make it below. Third, begin melting the butter in a pan. Basically, you are trying to brown it without burning it to create the brown butter. Shake it every 10 seconds or so. Stay right next to it, though, as it changes pretty fast. The top 3 photos show the slight changes leading to the slightly golden brown result which will smell like toasted butter. Yes, toasted butter is possible and you maybe didn’t even know it. Yes, it’s awesome. Fourth, toss the apples in the butter and saute until slightly golden brown. Add the raisins. Fifth, add the brown sugar to the pan. As it mixes it will form a kind of caramel with the butter.  Last, add the apple mixture to the oatmeal pan and cook until your desired consistency. I always serve mine with sliced apples and a dash of cinnamon. I’ve been doing it forever and ever so it’s really not just for show. Ask my family. It really does cheer my spirits up, though. You should try it :) It has been an awesome few weeks for me. Yes, there have been whiny children that beat up on each other, a traveling husband, a few rough school days, and some disappointing pieces of news. However, when I think about the last few weeks I think about… laughter More than almost anything in friendship, I love laughing together. I’ve been doing a lot of it and LOVING it. It makes all of my cares melt away and I go to sleep very thankful for God giving me people I can laugh with. I’ve also been doing some, dare I say, cleansing things in my life. I recently cleaned out nearly my entire house (feel awesome!). I attacked drawers and closets. I pretty much just have my craft supplies and one counter-top and I should be good. I fully expect it to build up again, but if you don’t do it a few times a year you might show up on that hoarders show or something. That would be bad. I also cleaned out my social “spaces”. I’ve been really focusing on being a good friend and being there for people who might need me right now in February, not just someday when my kids are grown and I “get the time”. As an extension of this, I went through my ENTIRE facebook and twitter pages and “hid” people who were negative influences. I made a decision last year at this time to lessen my facebook presence on my personal facebook page. I felt super-bummed when my friends were only reaching out to me through facebook comments so I learned from this experience and applied the changes to my own life. A “like” doesn’t mean nearly as much as uplifting words shared over a cup of coffee or tea. The lines of friendship are so skewed over the internet. I love keeping up with people so I just tried to refocus my efforts to the real-life friendships I have while also not feeling guilty for every relationship I can’t invest in (so hard!). I also want to have encouraging people around with common goals. Stick around and find us on:F a c e b o o k  //  T w i t t e r  //  P i n t e r e s t  //  I n s t a g r a m  //  E m a i l
Easy Meals. I get asked A LOT about some easy and quick meal ideas. Those two words mean something different to each person because there is no way I could cook you the dinner you might be picturing in the time it takes you to go through a drive-thru. However, clearly if you read my blog you probably cook some, right? So, I thought I’d show you a snapshot of some of my “quickie” meals and snacks over the last couple weeks. All of the above pictures were taken on instagram…just a quick snap before we ate of the deliciousness. If you’d like to keep up with these little food snippets: …  …  …  …  … (I’m agoldenafternoon) and …  …  …  …  … (from top right row across)
A few things I love, to enjoy with your afternoon tea and maybe even your sweetie on Valentine’s Day: 1. Every cup o’ tea is better with a little of nature’s best sweetener. I get this every time I’m in Napa…so good. Branches range wildflower honey $11, Katzandco.com 2. We love this full leaf tea press from Bodum $129, bodum.com 3. Such lovely flavors in this tea from Extraordinary desserts. Buddha’s Garden $28, extraordinarydesserts.com 4. Brush up on your Shakespeare’s Sonnets $18.95, shopterrain.com 5. Change up your napkin selection. Dinner Setting Paper Napkins $16, anthropologie.com 6. One of my favorite bakeries, Whimsy and Spice. This Brooklyn bakery makes a yummy yet unique selection of cookies, including honey lavender cookies for $8.50/doz., whimsyandspice.com I want to be at Downton Abbey. I really do. I love so many things about that post WWI era, it’s ridiculous. The clothing, music, and good manners (at least in public) are all enviable. I would love to live in a time when people were expected to be polite and even chivalrous, were hospitable to their friends and family on a regular basis, and the women were in charge of the household (you know like the part where it was actually an important and respected occupation before everyone felt the need to work after the second world war and not stay at home and raise children). I just love the way it was. It would be a wonderful change from the apparently normal belching/farting in public, profanity heard down every sidewalk , and a world where Facebook is a person’s entire community and where they spend their time with friends. I can’t deny that marriages in England were still arranged for a person’s better good in society and there was an intense war going on…just small details really. If you don’t know what Downton Abbey is, check it out. It’s a period drama from 1916 through the early to mid 1920’s. You can find it on your local PBS channel (Sunday nights, check your local times) or Netflix for season 1 and iTV for what you may have missed in this 2nd season. If you love period dramas, you will adore this series. It is very well made and the costumes are just beautiful. It tells the story of both the downstairs (serving staff and there interactions/love affairs/relationship with the family they serve) and upstairs (family drama and the running of the household). A few weeks ago (while sick and watching Downton Abbey…naturally), I made this little teapot. I hope to put it on a tea towel soon. Someday. Feel free to use it and PLEASE let me know what you put it on! If my Downton Abbey obsession bores you, enjoy some tea and biscuits anyway. You’ll love it. I don’t post tons of pictures of myself. It’s not something I do purposefully, it just doesn’t naturally occur to me that someone would want to see my face.  I’m trying to be more comfortable with putting myself out there and trying new and even uncomfortable things. I started realize this part of me that was lacking after reading many posts from Emily. She was able to reach inside my heart and yank at a part of me which I am consistently trying to ignore. I need to be more comfortable and embrace the camera. I need to do it for my kids. So, thank you Emily. I also felt much more at ease with doing this with Chelsey because even more than her adorable projects and fabulous (and ridiculously useful) ideas, I love her honesty. The self-portrait challenge was calling my name. I love that she keeps it real. I love that she named her daughter after one of the Gilmore Girls. I may or may not have done the same kind of thing. So, thank you Chelsey. I love this picture because it reflect how I feel about self-portraits. Hesitation. Discomfort. Cynicism. Obsessing over… 1. Anything having to do with creating. Right now its tiny things that can fit in Miss F”s dollhouse. 2. Awesome new friendships like I’ve never had in my life. I’m kind of obsessed with how many prayers God has answered from 10 years ago regarding people in my life. It’s like He knew I needed that 10 years to build up appreciation for this new gift of friendship. I get it now. Thank you, God!! 3. Ben and Jerry’s Milk and Cookies ice cream Working on… A dress for myself which I’m 99% done with (woot! woot!), a kiddo room remodel, practicing my stitching on a cute baby project for a friend, eating more vegetables. Taxes. I’m soooo close to being done!! Thinking about… Being a better wife. Being a better teacher. Being more compassionate. Being a good friend. Being useful. Being there for people who need me. Anticipating… an awesome double date with some friends which goes along with happens to go along with what I’m obsessing over and thinking about. so wonderful. Listening to… the Adele Pandora channel. I love that almost every song/artist that plays is one that I love. I’ve also been shuffling my phone, which is always fun. I love hearing music I already own that I completely forgot about. Eating… Cypress Grove Psychedillic cheese with some locally made crackers. Yum. I also roasted some pecans today which were a much-needed mid-day snack. Wishing… Wishing I could erase everything bad that happened in 2011 because right now the bad is all I can remember and that makes me so very sad. Wishing I didn’t wish for the above because all of that bad only makes us stronger and helps us appreciate what we have. Wishing I hadn’t finished off the Ben and Jerry’s the other night. I kinda want it right now. Linking up with Emily: |